The Effect of Deppamil Dangke in Increasung Upper Arm Circumference and Haemoglobin Levels in Pregnant Women with Chronic Energy Deficiency
https://doi.org/10.33860/jik.v17i1.2161
Keywords:
Deppamil Dangke, Upper Arm Circumference, Haemoglobin Levels, Pregnant Women with Chronic Energy DeficiencyAbstract
The prevalence of chronic energy deficiency in pregnant women in Indonesia is relatively high, requiring some actions to be taken to lower it. This study aims to analyze the roles of deppamil dangke administration in increasing upper arm circumference and haemoglobin levels in pregnant women with chronic energy deficiency (CED) in Enrekang Regency. This research is of the quasi-experimental type with a non-equivalent control group design. The population consisted of 28 CED pregnant women with gestational age >20 weeks using exhaustive sampling technique, there were two test groups involved, namely, an intervention group and a control group, each consisting of 14 samples. The intervention group was given deppamil dangke 6 pieces/day (60 gr) plus government food supplement while the control group was given government food supplement 3 pieces/day (100 gr) with an intervention duration of 18 weeks. UAC and haemoglobin levels were measured before and after the intervention. The results of this study indicated that there was an increase in the size of UAC in both groups but not significantly different as both the intervention and control groups experienced increases in upper arm circumference with the same p value (p = 0.001). But it was significant in increasing the hemoglobin level of CED pregnant women because the intervention group experienced a significant increase with a p- value of 0.020 while the control group had a p value of 0.506. Future.
References
Ministry of Health of the Republic of Indonesia. Ministry of Health Performance Report 2020. Ministry of Health Republic of Indonesia. 2021.
Nisa LS, Sandra C, Utami S. Causes of Chronic Energy Deficiency in High-Risk Pregnant Women and Utilization of Antenatal Care in the Work Area of the Jelbuk Jember Health Center. J Adm Health Indonesia. 2018;6(2):136.
Ruaida N, Soumokil O. Correlation between the status of pregnant and underweight women and stunting in toddlers at the Tawiri Health Center, Ambon City. J Integrated Health (Integrated Heal Journal). 2018;9(2):1–7.
Achadi EL, Achadi A, Anindita T. Stunting Prevention The Important Role of the First 1000 Days of Life. Achadi EL, Achadi A, Anindita T, Auliya P, editors. 2021.
Nuryani, Ayu Mustika Handayani. Relationship of Upper Arm Circumference (LiLA), Hemoglobin (Hb), and Fe Intake on Infant Birth Weight. Poltekita J Health Sciences [Internet]. 2022;16(2):228–34. Available from: https://jurnal.poltekkespalu.ac.id/index.php/JIK/article/view/1255
Ernawati A. Nutritional Issues Among Pregnant Mothers. J. Litbang. 2017;13(1):60-9.
Husna A, Willis R, Rahmi N, Fahkrina D. Hubungan Pendapatan Keluarga dan Pemberian ASI Eksklusif dengan Kejadian Stunting pada Balita Usia 24-36 Bulan di Wilayah Kerja Puskesmas Sukajaya Kota Sabang. Journal of Healthcare Technology And Medicine. 2023;9(1):583-92.
Subriah S, Safitri ID, Umar S, Saadong D. Chronic energy deficiency associated with anemia in pregnant women. J Midwifery Malakbi. 2021;2(2):30.
Pont AV, Lisnawati. Pregnant Mother ’ S Consumes Fe Tablets and Anemia in Palu City. Poltekita J Ilmu Kesehat. 2020;14(1):76–81.
Ningrum N, Hidayatunnikmah N, Rihardini T. Prevent stunting from an early age with nutritious food for pregnant women. E-Dimas J Servant to the Community. 2020;11(4):550–5.
Sari RE, Ibnu IN, Ramadhani A. Implementation of Monitoring for Pregnant Women with Chronic Lack of Energy in an Effort to Accelerate the Improvement of the First 1000 Days of Life. Poltekita J Health Sciences. 2022;16(1):80–8.
Syafiq A, Fikawati S, Muharrani NP, Mardatillah. Milk supplementation increases mid-upper arm circumference and haemoglobin level among pregnant women in Kupang, Indonesia: Evidence from a regression discontinuity design. Malays J Nutr. 2022;28(2):191–202.
Arfan M, Rizal M, Rahmiati D, Nur. Culinary Cultural Identity Study of Dangke Typical Food of Massenrempulu. J Lingue Language, Culture, and Literature. 2020;2(1):88–95.
Malaka R, Syabil S, Maruddin F. Physico-chemical properties and microstructure of Dangke cheese by inoculated of lactococcus lactis at different temperature storage Physico-chemical properties and microstructure of Dangke cheese by inoculated of lactococcus lactis at different temperatu. Conf proceeding Acad Bus Retail Manag. 2017;9(2):292–8.
Zakariah MA, Malaka R, Laga A, Ako A. Effect of banana leaf and plastic material packaging on microbial contamination dangke fresh white cheese. Int J Eng Adv Technol. 2019;8(4):204–6.
Riyandani R, As’ad S, Hidayanty H, Ahmad M, Usman AN. Effectiveness of giving dangke crackers on improving hemoglobin levels in trimester pregnant woman ii with anemia. Int J Curr Res Rev. 2020;12(22):158–61.
Setyawati E, Nurasmi N, Irnawati I. Study of Nutritional Analysis of Functional Biscuits Substituting Moringa Flour and Snakehead Fish Meal. J Health Science Sandi Husada. 2021;10(1):94–104.
Abadi E, Putri LAR. Consumption of Macronutrients in Pregnant Women with Chronic Energy Deficiency (KEK) during the Covid-19 Pandemic. J Health Manarang. 2020;6(2):85.
Pastuty R, Km R, Herawati T, Ministry of Health P, Midwifery PJ. The Effectiveness of the Food Supplement Program towards Pregnancy Women With Chronic Energy Deficiency in Palembang City. J Public Health Sciences. 2018;9(3):179–88.
Bhutta ZA, Sadiq K. Protein Deficiency [Internet]. Fourth Edi. Vols. 4–4, Encyclopedia of Human Nutrition. Elsevier; 2023. 111–115 p. Available from: http://dx.doi.org/10.1016/B978-0-12-821848-8.00125-6
Oria A, Management BA, Empowerment Y, Shahidi H, Management BA, Member B, et al. Consumption Pattern Within Rural and Urban Household’s. 2018;
Sari NA. Analysis of Food Consumption Patterns in Urban and Rural Areas and their Relation to Socio-Economic Characteristics in East Kalimantan Province. 2016;69–81.
Abdi Utama DM, Sutiari NK, Tresna A, Sagung Sawitri AA. Risk Factors Associated with Anemia of Pregnant Women in Dajan Peken Village and Delod Peken Village, Tabanan District in 2019. 2019;1–23.
Nugraheni A, Prihatini M, Arifin A, Retiaty F, Ernawati F. Profil Zat Gizi Mikro (Zat Besi, Zink, Vitamin A) dan Kadar Hemoglobin Pada Ibu Hamil. mgmi [Internet]. 30Jul.2021 [cited 27May2023];12(2):119-30. Available from: http://ejournal2.litbang.kemkes.go.id/index.php/mgmi/article/view/4648
Widiyanto J, Lismawati G. Maternal age and anemia are risk factors of low birthweight of newborn. Enferm Clin. 2019 Mar 1;29:94–7.
Sulaiman M, Flora R, Zulkarnain M, Yuliana I, Tanjung R. Defisiensi Zat Besi dengan Kejadian Anemia pada Ibu Hamil. Journal of Telenursing (JOTING) [Internet]. 6Feb.2022 [cited 27May2023];4(1):11-9. Available from: https://journal.ipm2kpe.or.id/index.php/JOTING/article/view/3254
Kusmiyati M. Cells and Chemical Compounds as The Basis Of Life. 2017;1–228.
Fitriah, AH, Supariasa, IDN, Riyadi, BD, Bakri, B. Buku Praktis Gizi Ibu Hamil. 2018. 1–84.
Achebe MM, Gafter-Gvili A. How I treat anemia in pregnancy: Iron, cobalamin, and folate. Blood. 2017;129(8):940–9.
Ni'matush Sholihah, Sri Andari, Bambang Wirjatmadi. Correlation between Consumption Levels of Protein, Vitamin C, Iron and Folic Acid with the Incidence of Anemia in Young Girls at SMAN 4 Surabaya. Amerta Nutr. 2019;3(3):135–41.
Minhat HS, Thangarajah P. Anaemia and its associated factors among pregnant women in Malaysia. Malays J Nutr. 2022;28(1):53–63.
Paramita F. Nutrition in Pregnancy. Poor; 2019. 01–37 p.
Sudarmaningsih DP, Hikmah F, Widada NS, Ariningpraja RT. Anemia and Low Birth Weight Risk After Fe Therapy in Pregnancy, Kebayoran Baru District Health Center. J Nursing Science (Journal Nurs Sci. 2021;9(1):109–15.
Sikoway S, Mewo Y, Assa Y. Description of Hemoglobin Levels in Third Trimester Pregnant Women at Robert Wolter Mongisidi Hospital Manado. Med Scope J. 2020;1(2):82–5.
Downloads
Published
How to Cite
Issue
Section
License
Authors who publish with Poltekita : Jurnal Ilmu Kesehatan agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License (CC BY-SA 4.0) that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.
This work is licensed under a Creative Commons Attribution-ShareAlike 2.0 Generic License.
Poltekita : Jurnal Ilmu Kesehatan is licensed under a Creative Commons Attribution-Share Alike 4.0 International License
You are free to:
- Share, copy and redistribute the material in any medium or format
- Adapt, remix, transform, and build upon the material for any purpose, even commercially.
- The licensor cannot revoke these freedoms as long as you follow the license terms.
