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• Investigation of Physical Activity in the Laboratory on Body Composition and Nutrition of Late Adolescents at University

  Haniifah Hijriatunnisa

  Abstract : 17

  DOI: 10.33860/bpk.v54i2.4105

  Pages : 180-194

  2026-09-14
• 

  Organoleptic Acceptability and Nutritional Value of Yogurt Corn Pudding as an Alternative Snack for Toddlers

  Vidya Hadju, Ulfa Aulia, Zul Fikar Ahmad

  Abstract : 1028

  Download PDF : 503

  DOI: 10.33860/bpk.v53i1.3956

  Pages : 1-11

  2025-06-30
• 

  Factors Influencing the Incidence of Diarrhea in Kepulauan Seribu District, DKI Jakarta

  Muhammad Rudi, Nur Endah Wahyuningsih, Yusniar Hanani

  Abstract : 747

  Download PDF : 383

  DOI: 10.33860/bpk.v52i2.3993

  Pages : 91-101

  2024-12-31
• 

  Analysis of Mineral and Vitamin Content in Sweet Potato Leaves and Their Potential Role in Hemoglobin Formation

  Yayuk Nuryanti, Hosiana Loisa Sombuk, Achmad Taher

  Abstract : 1335

  Download PDF : 1107

  DOI: 10.33860/bpk.v53i2.4085

  Pages : 147-156

  2025-12-30

• Effect of Laor (Eunice viridis) Stick Supplementation on Serum Calcium and Short-Term Growth Outcomes among Undernourished Children: A Randomized Controlled Trial in Ambon City

  Muhamad Asrar, Ety Yuni Ristanti

  Abstract : 107

  Download PDF : 27

  DOI: 10.33860/bpk.v54i2.4431

  Pages : 166-180

  2026-09-14