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• Edukasi Gizi Seimbang Berbasis Isi Piringku dan Inovasi PMT Lokal sebagai Strategi Pencegahan Stunting di Desa Kotabaru Kabupaten Banggai

  Wijianto, Nasrul, Sri Musriawati Hasan, Nur Eli Asomah (Author)

  Abstract : 385

  Download PDF : 82

  DOI: 10.33860/pjpm.v7i1.4274

  Pages : 78-85

  2026-04-01
• 

  Pencegahan dan Pengendalian Stunting Pada Balita Melalui Pemberian Makanan Tambahan Berbahan Dasar Produk Pangan Lokal

  Zhanaz Tasya, Ahmad Yani, Ayu Lestari, Rezi Amelia (Author)

  Abstract : 854

  Download PDF : 333

  DOI: 10.33860/pjpm.v5i2.4055

  Pages : 219-229

  2024-12-25
• 

  Optimalisasi Wirausaha Roti Tradisional Berbahan Pangan Lokal melalui Pelatihan dan Pendampingan di Kelurahan Mamboro, Kota Palu Optimizing Traditional Bread Entrepreneurship Using Local Food Ingredients through Training and Mentoring in Mamboro Village, Palu City

  Abd. Farid Lewa, Adhyanti, Bahja, Wery Aslinda, Aminuddin, Nurjaya, Elvyrah Faisal (Author)

  Abstract : 395

  DOI: 10.33860/pjpm.v7i1.4258

  Pages : 12-18

  2026-02-28

• Empowering Adolescent Girls to Prevent and Treat Anemia in Order to Prevent Stunting From an Early Age

  Dyah Arum, Sumarah, Eko Suryani, Linda Nur Wahyuni, Lilis Setyaningsih, Masrif (Author)

  Abstract : 150

  PDF : 48

  DOI: 10.33860/pjpm.v7i2.4279

  Pages : 153-161

  2026-08-01